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Issue |
Title |
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Vol 2, No 1 (2020): June 2020 |
A molecular phylogenetic study of Clarohilum henningsii (Mycosphaerellaceae, Fungi) on cassava from Indonesia based on the ITS rDNA sequence |
Abstract
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Iman Hidayat, Aerma Hastuty, Indriati Ramadhani |
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Vol 1, No 1 (2019): June 2019 |
Antagonistic activity of three Aspergillus isolates against Fusarium wilt of banana |
Abstract
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Iman Hidayat, Lita Citra Dewi, Dalia Sukmawati |
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Vol 1, No 1 (2019): June 2019 |
Antibiofilm and antimicrobial activities of papaya (Carica papaya L.) and stevia (Stevia rebaudiana Bertoni) leaf extracts against three biofilm-forming bacteria |
Abstract
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Aerma Hastuty |
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Vol 1, No 2 (2019): December 2019 |
Anti-oxidant and anti-bacterial activities of 11 Calophyllum species from Indonesia |
Abstract
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Jamilah Abbas |
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Vol 1, No 1 (2019): June 2019 |
Biosorption chrome (Cr) and dyes using biosorbent in the modified tea bag |
Abstract
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Sri Lestari, Ratna Stia Dewi, Eko Setio Wibowo, Atang ` |
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Vol 2, No 1 (2020): June 2020 |
Challenge of bacteriophage application to improve food safety and its administration into the human gut: an article review |
Abstract
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Qori Emilia |
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Vol 1, No 1 (2019): June 2019 |
Cover JMSB Vol 1, No 1 (2019) |
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JMSB JMSB |
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Vol 2, No 1 (2020): June 2020 |
Cover JMSB Vol 2, No 1 (2020) |
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Cover and Table of Content JMSB |
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Vol 2, No 2 (2020): December 2020 |
Cover JMSB Vol 2, No 2 (2020) |
Details
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Cover and Table of Content JMSB |
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Vol 1, No 2 (2019): December 2019 |
Cover JMSB Vol.1 No.2 (2019) |
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Cover JMSB |
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Vol 2, No 2 (2020): December 2020 |
Culturable bacterial abundance in Volvariella volvacea cultivation medium and characterization of its bacteria |
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Masrukhin Masrukhin, Iwan Saskiawan |
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Vol 1, No 2 (2019): December 2019 |
Determining the potential indigenous red-yeasts producing β-carotene and their phylogenetic relationship |
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I Nyoman Sumerta, Yeni Yuliani, Atit Kanti |
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Vol 2, No 2 (2020): December 2020 |
Development of a dimer-based screening system for dimerization inhibitor of HIV-1 protease |
Abstract
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I Dewa Agung Panji Dwipayana, Yana Maolana Syah, Reza Aditama, Feraliana Feraliana, Azzania Fibriani |
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Vol 2, No 2 (2020): December 2020 |
Effect of ethanol extract from Karuk leaf (Piper sarmentosum Roxb.) on the growth of Malassezia furfur in vitro |
Abstract
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Khusnul Khusnul, Asti Kusmayanti, Lia Aulia Rahman, Nuniek I Ratnaningtyas |
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Vol 2, No 1 (2020): June 2020 |
Evaluation of anti-Fusarium and auxin production of Trichoderma virens InaCC F1030 isolated from rhizosphere of banana |
Abstract
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Toga Pangihotan Napitupulu, Indriati Ramadhani, Atit Kanti, I Made Sudiana |
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Vol 2, No 2 (2020): December 2020 |
Extraction, characterization, and biological toxicity of β-glucans from Saccharomyces cerevisiae isolated from ragi |
Abstract
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Indriati Ramadhani, Diva Larissa, Yeni Yuliani, Mellova Amir, Kusmiati Kusmiati |
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Vol 1, No 2 (2019): December 2019 |
Fortification of Mung bean (Vigna radiata) and Ear mushroom (Auricularia auricula-judae) in dried sago noodles |
Abstract
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Donowati Tjokrokusumo, Fiqi Cahyani Octaviani, Raskita Saragih |
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Vol 1, No 1 (2019): June 2019 |
Inventory of macrofungi at peat swamp forest area, Kapuas Hulu, West Kalimantan |
Abstract
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Noverita `, Tatang Mitra Setia |
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Vol 2, No 1 (2020): June 2020 |
Microbial isolation from gastrointestinal tract of catfish (Clarias gariepinus) |
Abstract
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Nurul Aini, Muhammad Bachruddin, Izdihar Tsana |
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Vol 1, No 1 (2019): June 2019 |
Nickel (Ni) reduction in Sorowako post-mining soil through application of mycorrhiza Acaulospora sp. associated with Canavalia ensiformis L. |
Abstract
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M. Akhsan Akib, Kahar Mustari, Tutik Kuswinanti, Syatrianty Andi Syaiful, Syatrawati `, Z. Kumalawati |
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Vol 1, No 2 (2019): December 2019 |
Optimization of growth of oyster mushroom mycelium (Pleurotus sp.) from Tasikmalaya on several kinds of cereal medium |
Abstract
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Khusnul Khusnul |
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Vol 1, No 1 (2019): June 2019 |
PCR-based Specific Detection of Bacillus in Liquid Organic Fertilizer |
Abstract
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Iman Hidayat, Nur Laili, Dwi Agustiyani, Sarjiya Antonius |
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Vol 2, No 1 (2020): June 2020 |
Stability of Phycocyanin Extracted from Spirulina maxima in different pH from Indoor and Semi-outdoor Cultivation |
Abstract
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Dwi Susilaningsih, Bimo Saskiaoktavian, Ali Djunaedi, Agus Trianto |
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Vol 1, No 2 (2019): December 2019 |
The decolorization effect by Aspergillus sp. 3 on Goldfish opercular beats |
Abstract
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Ratna Stia Dewi, Fitria Ayudi Ulfimaturahmah, Khusnul Khotimah |
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Vol 1, No 2 (2019): December 2019 |
The effect of substrate composition on the activity of amylase and cellulase by Trichoderma harzianum strains under solid state fermentation |
Abstract
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Toga Pangihotan Napitupulu, Nathaniel Reinhart Silaban, Atit Kanti, I Made Sudiana |
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